Food Safety Considerations and the FDA, FTC, CDC, and USDA
The reality is that we have some of the safest food in the entire world here the United States. Our food and food processing industries are completely over regulated, and it is amazing that we have 300 million people in our country, who eat three meals a day, and lots of snack food in between, and very rarely do we have any major problems. Now then, this is something that I believe people sho